Stuffed Acorn Squash with Sausage and Apples

As we head into November, it’s the perfect season for some warm and delicious squash recipes. We have the perfect, easy recipe for a sweet and savory acorn squash.

Introducing Sausage and Apple Stuffed Acorn Squash!

What you’ll need:

2 Small – Medium Acorn Squash
1 Chopped Onion
2 Chopped Stalks Of Celery
1 Tbsp. Olive Oil
1 Tsp Salt
1 Tsp Pepper
1 Tsp Fresh Rosemary
3 Chopped Cloves Of Garlic
1/2 lb Spicy Italian Sausage
1 Chopped Apple
1/2 Cup Of Panko Breadcrumbs
1 Cup Parmesan Cheese

If you would like to swap out the Italian sausage for ground turkey for a healthier option, you can use this recipe:

1 lb ground turkey
1 Tsp Pepper
1 1/2 Tsp dried Italian seasoning
1 Tsp garlic powder
1/8 Tsp red pepper flakes
3/4 Tsp dried fennel seeds

Coming in at 440 calories per serving, it’s a hearty and healthy meal to warm you up in the chilly months of winter. Enjoy!

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